Mauribrew Lager 497 is a beer yeast that produces excellent classic Lager characteristics.
Mauribrew LAGER 497 produces excellent classic Lager characteristics especially when fermented at 12C/53F. Best results are achieved with extended lagering period for flavor and aroma development. It is the perfect choice for Lager, Bock, Dopplebock and Baltic Porter. At 20C/68F, Mauribrew LAGER 497 enhances fruity-floral character of an Ale, with a clean Lager like profile: it makes lovely "California Ale" and German style pale/amber beers.